QUARTER CHICKEN (DARK MEAT) / $9.95
QUARTER CHICKEN (WHITE MEAT) / $10.65
HALF CHARBROILED CHICKEN / $13.55
HALF CHARBROILED CHICKEN (WHITE MEAT ONLY) / $14.55
WHOLE CHARBROILED CHICKEN / $23.95
Add $2.00 for all white or dark meat
WHOLE CHARBROILED CHICKEN (NO SIDE) / $14.95
Add $2.00 for all white or dark meat
FRIED YUCA, PLANTAIN, FRENCH FRIES, BLACK BEANS, POTATOES, FRIED RICE, CILANTRO RICE WHITE RICE, GREEN BEANS,
CORN ON THE COB ( Seasonal ), HOUSE SALAD, MIXED VEGETABLES, COLESLAW
LOMO SALTADO / $15.99
Steak with onion and tomatoes. Served over french fries and rice.
POLLO SALTADO / $14.50
Chicken with onion and tomatoes. Served over french fries and rice.
TALLARIN SALTADO CARNE / $14.99
Steak with onion and tomatoes. Served over Pasta.
TALLARIN SALTADO POLLO / $14.99
Chicken with onion and tomatoes. Served over Pasta.
BISTEC A LO POBRE / $16.99
Tender Steak, fried plantains, fried eggs. Served over french fries and rice.
LAMB CHOP / $20.45
Lamb Chop marinated and charbroiled with your choice of two sides